Sunday, August 25th
10.30am - 3pm, The Patio
$50 + tax and gratuity
This month, the Club's Executive Chef, Lukas Vyhnal presents: Around-the-World Brunch.
From Spain to America, to the Middle East back to England, we will be treated to everything-breakfast. Expect a build your own eggs Benedict and crêpe station. This promises to be a gargantuan feast for all ages.
Book your table now!